Wednesday, December 23, 2009

Hello Dolly Bars (aka 7 Layer Bars)

Melt 1 stick of butter in an 8 inch square pan (I use a 1/2 stick).

Add 1 cup of crushed graham crackers (I like TJ's Cinnamon Graham Crackers) and press in bottom of pan.

Sprinkle 6 oz chocolate chips, 6 oz butterscotch chips, 1 cup coconut, 1 cup chopped pecans.

Pour 1 can of condensed milk over ingredients and bake in 35 oven for 10 minutes.

(I usually refrigerate the bars to help them congeal.) Enjoy!

From the kitchen of: Laura T.

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